Jennifer Nader, MPH, RD
Jennifer Nader is a Registered Dietitian and Director of Food and Nutrition
Services at Salinas Valley Health. She holds a Master’s degree in
Public Health Nutrition and brings extensive experience in clinical nutrition,
corporate wellness, patient experience, and food and nutrition operations.
In her role, Jen oversees Food and Nutrition Services, including medical nutrition therapy, patient meal quality, and the systems that support exceptional nutrition care and dining experiences. She also brings expertise in corporate wellness, combining individualized nutrition counseling with nutrition education for broad audiences.
Prior to joining Salinas Valley Health, Jen founded a private dietetics practice, served as the resident dietitian for Audible, and led patient experience initiatives focused on improving nutrition communication and food quality across hospitals throughout the New York City metropolitan area. She is passionate about creating accessible, high-quality nutrition experiences that support the health and well-being of patients, employees, and the community.